Easy Brioche French toast recipe

Who doesn’t love French toast? I certainly do! Here is my super easy recipe. This is probably the best French toast recipe; it is so simple and taste so GOOD!

Once you try this recipe you will always eat homemade French toast. HOMEMADE is the best French toast.

Ingredients:

• 1 Large egg
• Brioche chocolate marble loaf
• 200ml milk
• 100ml Double cream (Elmea)
• ¼ Teaspoon grounded cinnamon
• 2 Tablespoons butter

Toppings:

• Strawberries
• Raspberries
• Raspberry jam or Nutella
• Chopped hazelnuts
• Vanilla ice cream
• Double cream for pouring (optional)

Method:

1. Beat the egg and cinnamon in a shallow dish.
2. Stir in milk and double cream.
3. Slice up the brioche loaf into 6 slices, making sure the slices are nice and thick.
4. Dip the slices into the egg mixture, making sure all the sides are coated evenly.
5. Heat up a frying pan on medium heat, add the butter.
6. Cook the bread slices until browned slightly.
7. Serve with all the toppings and any other toppings of your choice.

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